Banana Split Dessert

Geez, I don't know which one of my friends I got this from but been making it for a 1/3 a century, I think. Probably my all-time favorite !!

Crust: Combine 2 Cups Graham Cracker Crumbs & 1/2 Cup Butter, melted -- press into a greased 9 x 13 pan.

You might want to refrigerate it while you are making the other layers.

Cream Cheese Filling: Mix together: 1 and 1/2 packages of Cream Cheese softened, 1/4 Cup Confectioner's Sugar -- fluff this for about 3 minutes with an electric mixer. Fold in a container of Cool Whip. Mix well. Spread over the graham cracker layer.

Fruit/Topping Layer: Drain a 20-oz Crushed Pineapple very well. Put over Cream cheese. Then arrange sliced strawberries and 3-4 bananas over this. Top all with an 8-oz container of cool whip. You can add any garnish you like.