Diet Lists
French Lick Springs Hotel Company
1929
The hotels of the Spring Valley were primarily centered around the waters of the springs found on the hotel grounds. These hotels were considered health resorts and to this end diet was important in the regiment of rest and relaxation. We imagime the grand hotels in their heyday, time for a meal has come, the guest dressed to the nines are seated in the dining room and the meal arrives. Gourmet chefs in conjunction with physicians planned diets for the various ailment their guest were recuperating from.
From a booklet sent throughout the United States to physicians are 11 diets the French Lick Springs Company provided. And at the center of each of these diets - Pluto Water.
